TANZANIA'S DODOMA WINE NAMED AMONG AFRICA'S BEST WINES

Dodoma has recently received great publicity as CNN included the sole Tanzanian brand among 5 African wines making a splash. Tanzania’s Dodoma region produces three wines — dry white, red and “natural sweet.” Khadija Madawili, technical manager at SABMiller Tanzania, said the red wine has a smooth, rounded taste and is best with “Nyama Choma,” a local delicacy of roasted spiced meat, while the “natural sweet” wine is the perfect complement for light salads or simply enjoyed as an aperitif. South Africa still dominates the African wine industry, but other countries are emerging as well.